Zwickl Naturtrüb is a classic unfiltered Kellerbier. With a cloudy gold body from the the yeast, the aroma is full of bready malts and an inviting citrus and herbal side to the hoppiness. The smooth body, honeyed maltiness and gentle refreshing bitterness make it a classic of the style.
Established in the early 17th century by the Paulaner monks, the brewery caused quite a splash with its first beer. Their first beer, a strong bock called Salvator, was so delicious and successful that other local breweries wrote to the council asking for them to restrict its sale to save others from closing.