This New England style pale ale is brewed with oats for a full bodied and soft base beer, dry-hopped with two hefty charges of Citra and Motueka hops. The results are an insanely drinkable and refreshing hazy pale with flavours of mixed citrus fruits.
The project of Yonder was born through the combined passion for three things: Foraging, flavour and fermentation. Join us on a journey to explore the flavour possibilities of the ingredients on our doorstep and beyond. Whether it's naturally occurring microbes in the Mendip Hills which spontaneously ferment our beers, carefully farmed fruit and herbs from a few miles up the road.