inspired by Bavaria but made with all British malts and hops, this crisp and quenching lager is designed for active days out in the country or that refreshing first Friday pint.
The project of Yonder was born through the combined passion for three things: Foraging, flavour and fermentation. Join us on a journey to explore the flavour possibilities of the ingredients on our doorstep and beyond. Whether it's naturally occurring microbes in the Mendip Hills which spontaneously ferment our beers, carefully farmed fruit and herbs from a few miles up the road.