Barrel-aged version of this slightly tart saison is brewed using locally grown apples and as it typical for Wild Beer Co, some wild yeast cultures. The result is a beautiful beer to rival any Champagne - bright and effervescent with bready undertones and apple highlights. this is a truly special beer, but not just for a special occasion.
The Wild Beer Co was born in 2012 out of a love of fermentation, barrel-ageing and most importantly, flavour. Known for producing a range of eclectic and diverse beers that push the boundaries of brewing, their core range carries through this ethos delivering big flavours which are extremely accessible to all.