Our most extravagant beer meets the most extravagant breakfast in this year's Caribbean Chocolate Cake twist. We've adjusted the base here a little to allow the pancake element to come through. We're layering maple notes from syrup to wood, maximising depth of flavour. A small amount of smoked malt, working in tandem with bourbon maple staves and the sweet, sticky undertone adds a delicate aroma akin to the impact you'd get from perfectly prepared streaky bacon. A generous helping of cacao and a dusting of spices, in part from the expressive Amburana wood, completes this liquid guilty pleasure.
Since its conception in 2013 in Reading, Siren brewery and founder Darron Anley’s IPAs, pale ales and other craft beers have made a real fizz in the beer world. With a prolific release schedule, Siren’s beers are each founded in the idea that every brew should be thought-provoking and interesting.