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This DIPA was originally brewed in collaboration with Northern Monk using a combination of Citra, Sabro and El Dorado hops. Hazy, fluffy and silky smooth with mushy, overripe flavours of mango, rum punch and berry pavlova.
Conceived as a ‘nomadic’ project, with recipes tested on our trusty nano-kit (pictured), The Beak has spent several years creating unfiltered, seasonally-inspired beer with friends at some the greatest UK breweries, including North Brew Co, Partizan, Beavertown, Burning Sky and Northern Monk.