LAGERBIER... This lager has been cold conditioned for 12 weeks at 0°C. Using extra pale Pilsner, carapils and acidulated malt with a kettle addition of Lemon Drop and Hallatau Blanc. Light, clean and crisp with mellow notes of lemongrass, gooseberry and white grapes.
A brewery from Northumberland who are constantly pushing themselves to make better and more well crafted beers. This results in some very drinkable and some very challenging beers emerging from the minds of these excellent brewers.