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This is the incredible sequel to our 2020 Coolship release, making it the third release of our spontaneously fermented barrel-aged beer. After undertaking a very slow fermentation and flavour development, the beer is ready. Patience and minimal intervention have been one of the absolute key ingredients to this beer!
The finished beer has strong aromas of nectarine and apricot, complemented by aged hops and flavours of stone fruits, particularly apricots.
The Wild Beer Co was born in 2012 out of a love of fermentation, barrel-ageing and most importantly, flavour. Known for producing a range of eclectic and diverse beers that push the boundaries of brewing, their core range carries through this ethos delivering big flavours which are extremely accessible to all.