One of our favourite collaborations, brought back after a few years absense. Our foudre-aged solera saison with a little raspberry and pink pepper, was blended with some spontaneous coolship sour beer and passion fruit and hibiscus to re-create one of our classic beers. It’s beautifully balanced with floral notes, a hint of spice, dry woody tannins and rich bright tropical fruitiness.
The Wild Beer Co was born in 2012 out of a love of fermentation, barrel-ageing and most importantly, flavour. Known for producing a range of eclectic and diverse beers that push the boundaries of brewing, their core range carries through this ethos delivering big flavours which are extremely accessible to all.