Tripel Karmeliet is a full bodied and enticing, spicy, malty-hoppy, blond speciality. Best served in a branded tulip glass, with or without the sediment. Good with fish stew and pork.
malty strong traditional
£24.95
Availability:In stock
SKU
BMTRKA1.5L
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Often called the best Tripel in the world, Tripel Karmaliet has one endless awards. It’s brewed using barley, wheat and oats which give it a smooth mouthfeel and more complex malt body. On top of that the brewery layers banana-like esters from the yeast and a little hop spiciness that adds a quinine-like dryness to the finish. A stunning example of the style.
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