How to make Christmas Cake with beer!
20 November 2015, By Jonny Garret
Now's the time to make your Christmas cake, because you need to feed it booze for the next month to give it that rich, decadent spiced flavour. Most people use brandy or whisky, but we find the unfermented sugars and deep flavour of an imperial stout is even better. Find out how to make the ultimate christmas cake!