De Vlier Ferme Framboos
Two local products unite to create this unique aperitif beer! De Ferme Framboos is a farm in Sint-Agatha Rode that produces juice from its own ecologically grown raspberries, which gives this beer its distinctive flavour and colour consistency. Brewery De Vlier uses a sour-sweet beer as a base, which is gained through a complex fermentation process. Combined with the delicious raspberry juice, this results in a divine drink! The rosé-aperitif beer is the last of the brewery's trio of aperitif beers. With taste evolution, unfiltered and unpasteurized.
- Main fermentation with low yeast and lactic acid bacteria. Secondary fermentation with champagne yeast. Fermentation in the bottle.
- Saaz hops
- Contains pilsner malt, wheat malt, artisanal raspberry juice.