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Chimay Rouge is a medium bodied and rosaceous, toffee bitter-tart, dark Trappist. Best served in a branded chalice glass, with or without the sediment. Good with saffron and fish.
This classic Belgian Trappist beer is a dubbel-style ale with huge depth of flavour. It has lots of banana-like aromas, as well as plenty of dark fruit notes from the big, smooth malt base. You can expect fig, dates, raisins and even a little coffee on the palate of this complex and warming dark ale.
As one of the biggest Trappist breweries in the world, Chimay beers are now found all over the world despite still being brewed at the Scourmont Abbey under the supervision of the monks. They started brewing back in 1862, using water drawn from the Abbey well.
Copper in colour, rich in flavour with notes of clove, berries, raisins
Batemans
Verified Buyer
I recommend this product
Essential Trappist
Quality
100%
One of my core Belgian beers (along with Orval and Bolleke de Koninck), this sits neatly between those two greats - not as complex as Orval, a little heavier than Bolleke. Another timeless classic.
Kath
I recommend this product
Very drinkable
Quality
100%
good head, very drinkable with fruity notes
Kath
Great
Quality
100%
Great malty taste and very satisfying
Vince
I recommend this product
Dried fruits cake
Quality
100%
Malty and bready, sweet and fruity, creamy head with notes of apricot and other dried fruits