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A great double dry hopped IPA from Burning Sky. Bags of tropical fruit and punchy pine resin flavours leap out of the glass, good body and a nice bitter edge make this a contender to the IPA throne currently held by our American friends.
Conceived by Mark Tranter ex Dark Star head brewer in a Sussex barn, the brewery is hidden away in the south downs and as such it allows them to brew uncompromising brews of quality and tradition. They use traditional techniques that involve slower yeasts and long maturation times.