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Brothers Nat and Callum Reeves are dedicated to perfecting the art of crafting devastatingly good Victorian beer and cider. When they first started out we only had the cider, because they couldn't find a brewery where they could make their own beer, and no contract breweries would touch the recipes due to the excessive hop regimes. After a few months of searching around they heard about a new craft brewery that would be selling tank space at to help cover their start-up costs. The brothers jumped at this opportunity as it gave them more freedom to brew how they wanted to. After a couple of years, they were able to build their own brewery and are currently expanding.